If you're looking for a frozen drink that borders on decadence, you've come to the right place. Imagine an ultra-creamy milkshake, boosted by the crunch of Kit Kat and the irresistible sweetness of Nutella... the perfect combo for true gourmands.
With your Ninja, you can whip this up in minutes, and believe me: it's hard to resist this chocolate bomb. It's fresh, it's comforting, and it's exactly the kind of recipe that turns a simple snack into a pure moment of kiff.
KitKat & Nutella milkshake
Course: Milk-shakeDifficulty: EasyPortions
4
portionsIngredients
120 to 140 g of Kit Kat
200 ml of full-fat liquid cream
2 tablespoons sweetened condensed milk
1 tablespoon of Nutella
250 ml of whole milk (to be added to the mix)
Directions
- Prepares the base
Cut the Kit Kat into pieces. Put them in a blender with the cream, condensed milk and Nutella. Blend until smooth. - Freezes the preparation
Pour the mixture into the Ninja Creami bowl. Smooth the surface with a spatula, then place flat in the freezer for a few minutes. 24 heures. - Mixing with milk
The next day, remove your bowl from the freezer. Pour in the 250 ml chilled whole milk directly onto the frozen preparation. Place the bowl in your machine, select mode Milkshake, and leave the Creami to work. - Tasting
Pour your milkshake into a tall glass. For even more indulgence, add whipped cream, a few sprinkles of Kit Kat or a drizzle of melted Nutella. Enjoy immediately!
Notes
- You can adjust the texture of your milkshake by adding a little more or a little less milk when mixing, depending on whether you want it to be thinner or thicker.
- If you want to lighten the recipe, replace the cream with Greek yoghurt or light cream.
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